Able to cook up to 55 jacket potatoes simultaneously, whilst displaying and merchandising up to 60 more, the stainless steel King Edward Large Potato Baker provides huge amounts of potato cooking and storage. The highly efficient oven can easily and evenly cook an oven full of potatoes within an hour, whilst still retaining the quality of potato skin. Due to the innovative cooking process, there is no need to bake the spuds in foil, saving time and reducing costs. The traditional design is certain to appeal to customers in a wide variety of establishments.